Tag Archives: spicy

‘Spice Up Your Life’ Fall Paleo Chicken Stew Inspired by The Spice Girls

People of the world! Every boy, every girl! Spice up your life with this stellar spicy chicken stew inspired by The Spice Girls.

It is so spicy, you’ll be playing Survivor by Destiny’s Child shortly after your last bite!

Seriously though we came upon this recipe by accident, but we have to give major credit to Shan Karahi spice that we bought off of Amazon. Praise Shan for their tasty good spices!

You’ll need 2 white chopped potatoes, a pound of boneless chopped chicken, half a white onion, minced garlic, and fill the pot with water until it covers all of your ingredients. Add the Shan Karahi spice and BAM! You just changed your whole world.

Boil for 10 minutes on high then cook for another 30 minutes on low heat.

Once the chicken is fully cooked through and the potatoes are soft, turn off the heat and let cool for another 30 minutes.

The great part about this stew is the fact that everyone in our family loves it!

Each person is so particular on what they want and when they want it, that it is hard to make something that all are excites about.

This is the thing that excites me the most, as we don’t have to cook 10 different meals for one meal time alone.

Give a shot, and let us know what you think!

Have a great weekend!

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Whole30 + Paleo – Spicy Hotdog Succotash with Sweet Peas

Feeling fall weather kick in, and when it does there is nothing better than spicy hotdog succotash with sweet peas!

It is filling, quick, and easy! Double bonus, it’s kid friendly too.

Lets start with the spicy hotdog succotash!

First use extra virgin olive oil on low heat and add 1 teaspoon of red chili powder, 1/2 coriander, sea salt and pepper to taste.

Add chopped white onions and simmer until translucent, then cover with water.

Add chopped uncured, sugar free hotdogs, white potatoes, onions, carrots, and make sure water covers most all.

Turn to high heat, let boil until tender, then turn off heat and set aside.

Add sugar free can of sweet peas and chopped onions in a microwavable bowl, and heat for 2 minutes.

If you want to add paleo or whole30 friendly oil or butter, go for it!

#leverageambition #leverageambi1 #leverage #ambition #eat #drink #wegotthatyummyyummy #life #family #winning #winningagain #videogames #gamingsuckers #twitch #amazon #youtube #etsy #netflix #instagram #twitter #movies #entertainment #latest #newreleases #shop #talktous #beyou #begreat #beyoubegreat

A Part of Waterview Marketing

Leverage Ambition participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites.

©2020 Leverage Ambition. All rights reserved.

Whole30 Dinner – Spicy Roasted Chicken with Mashed Potatoes and Carrots

You guys are in for an extra special New Year’s celebration meal!  This was a nice comfort meal I made yesterday which made all members of my household happy! 👍😄

It does taste as good as it looks!

Ingredients

  • 3 Organic Chicken Breasts
  • 1 bag of Organic Mini Carrots
  • 3 Russet Potatoes, Organic
  • 4 tablespoons of red chili flakes
  • 1/4 cup of olive oil
  • 2 tablespoons of Himalayan pink salt
  • 2 tablespoons of black pepper
  • 2 tablespoons of garlic powder
  • 1 tablespoon of paprika
  • 2 cups of wwater
  • 1 cup unsweetened almond milk for potatoes
  • 4 tablespoons of ghee for potatoes

Instructions

STEP 1 Peel potatoes, chop in half inch thick slices to cook faster if you are hungry. Put in boiling water and cook until mashable. Add almond milk and ghee, season as you wish.

STEP 2-4 Put oven roaster chicken in a pan with the carrots, water, olive oil, then season chicken with all the spices.  Put in oven at 400 degrees fahrenheit for an hour, 425 degrees fahrenheit for the last 10 minutes for a cripsy skin.

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There is something to be said about perfectly cooked chicken.  My mother mastered it as we were growing up and the secret trick is water at the bottom of the pan.  She always advised the first 1/4 inch of the pan should be water and it will come out perfect every time.  I have actually tried chicken without the water and it comes out awful.  Some prefer to boil their chicken, but in my opinion, it is gross.  The skin is the best part, so having it extra crispy and spicy is amazing.  If you are a dipper and love sauce, Tessemae’s has a ranch and Caesar dressing that you can use to help calm down the heat.  Overall this meal was an A++ so I definitely recommend you give it a try!

Have a great night!